1/10 slab (10cm x 18cm) $45
1/8 slab (14cm x 18cm) $50
1/6 slab (18cm x 18cm) $60
1/4 slab (18cm x 28cm) $80
1/3 slab (18cm x 36 cm) $100
1/2 slab (28cm x 36cm) $150
full slab (56cm x 36cm) $285
Writing on cake $5 extra
*Prices may vary
Award winning slow baked caramel cheesecake, a layer of mango curd, seated on a coconut/almond and vanilla cake
White chocolate mousse cake mixed with chocolate cakes, a thin layer of chocolate cream, with its own choc chip cookie biscuit base.
Three thin layers of crispy and caramelised puff pastry, with a very creamy vanilla custard, and a thin layer of sugar fondant.
(a bit heavier than a sponge) with fresh vanilla whip cream and fresh fruits.
Prefooter
